Mrs Fearnows Brunswick Stew 3 20 Oz
Delicious chicken stew!
- Color: Yellow
- Brand: Mrs Fearnows
- ASIN: B00HDZ0NSY
- UPC: 786173974002
Mrs Fearnow's Delicious Brunswick Stew with Chicken - 20 oz (2
Fresh Brunswick Stew
- Brand: Mrs. Fearnows
- ASIN: B019LYVF1I
Mrs Fearnow's Delicious Brunswick Stew with Chicken - 20
Original Recipe Since 1919 Lillie Pearland and George Nelson Fearnow came to Mechanicsville, Virginia in 1919 from West Virginia. Lillie always had a pot of Brunswick stew brewing for kinfolk visiting from across the mountains. Lillie Fearnow soon started to enter her stew at the State Fair. She won blue ribbons and found herself packing jars for the food departments in several local department stores. By 1946 her two sons joined in establishing her cottage industry into a full time business. Mrs. Fearnow was one of the "Greatest Generation," the ones who pulled themselves up by their bootstraps to survive. She worked with family members to provide extra money by selling stew during the Depression. The business quickly grew to be too much for the family kitchen so they purchased a second farm and cannery in Hanover to harvest vegetables. The property was named "Hope Farm". The stew, found in a bright yellow can is a tasty, stick to your ribs recipe, of tender chicken, potatoes, tomatoes, lima beans, onions, corn, carrots, parsley, special seasonings and spices. Mrs. Fearnow's is a southern family blue ribbon winning recipe, a taste that is sure to please. Mrs. Fearnow's Brunswick Stew is made in the USA. It meets the need for home meal solutions. An excellent storm prepared...
- Brand: Mrs Fearnow's
- ASIN: B009I1AX9U
Brunswick Stew: A Virginia Tradition (American
With roots in Native American, African and European cooking traditions, Brunswick stew developed in colonial- and Federal-era Virginia, when squirrel was a necessary ingredient. By the nineteenth century, the mouthwatering delicacy had become an important part of politicking, celebrating and family gatherings. At the same time, it spread beyond Virginia, following barbecue culture into the Carolinas, Georgia, Tennessee and Kentucky. Drawing on historical and contemporary sources, author, award-winning barbecue cook and Brunswick stew expert Joe Haynes entertains with barbecue stew history, legend and lore, complete with authentic recipes.
- ASIN: 1625859643
Castleberry Brunswick Stew - no. 10 can, 6 per
Castleberry Brunswick Stew - no. 10 can, 6 per case Great food, good value since 1926. An American original made with chicken and beef.
- Brand: Aunt Kittys Foods
- ASIN: B00B03ZA3S
- UPC: 030300003104
Still Life in Brunswick Stew: A Southern Humorous Mystery (A Cherry Tucker Mystery Book
"DELIGHTFULLY SOUTHERN, SURPRISINGLY EDGY, AND DELICIOUSLY UNPREDICTABLE”A Night Owl Reviews Top Pick from The Wall Street Journal bestselling author Larissa Reinhart. The second in the award-winning, Sassy and Southern Cherry Tucker humorous mystery series."Reinhart's country-fried mystery is as much fun as a ride on the Tilt-a-Whirl at a state fair. Her sleuth wields a paintbrush and unravels clues with equal skill and flair. Readers who like a little small-town charm with their mysteries will enjoy Reinhart's series.” — Denise Swanson, New York Times bestselling author of the Scumble River and Devereaux's Dime Store mysteriesCherry Tucker’s in a stew. Art commissions dried up after her nemesis became president of the County Arts Council. Desperate and broke, Cherry and her friend, Eloise, spend a sultry summer weekend hawking their art at the Sidewinder Annual Brunswick Stew Cook-Off. When a bad case of food poisoning breaks out and Eloise dies, the police brush off her death as accidental. However, Cherry suspects someone spiked the stew and killed her friend. Caught between helping Eloise’s family and an ongoing investigation, Cherry finds herself in hot water with her deputy boyfriend, who doesn’t appreciate her style of sleuthing. As Cherry calls on cook-off ...
- ASIN: B07D7HBSN8
Mrs Fearnow's Delicious Brunswick Stew with Chicken - 20 oz by "Fearnow Bros.,
Just heat and serve;20 oz - 1 lb 4 oz
- Brand: Fearnow Bros., Inc
- ASIN: B00U9VXZSO
Dinty Moore Beef Stew, 20 Ounce
For over 80 years, the DINTY MOORE brand has been the trusted name in beef stew. With fresh cut potatoes and carrots in a rich gravy with large chunks of real beef, DINTY MOORE beef stew is the hard working and hearty canned food that tastes great over biscuits, noodles and pot pie. DINTY MOORE is a trademark of Hormel Foods, LLC.
- Brand: Dinty Moore
- ASIN: B01IVKN8GI
- UPC: 037600215831
Southern Soups & Stews: More Than 75 Recipes from Burgoo and Gumbo to Etouffée and
Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savored year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings, holiday feasts, and community suppers throughout the seasons. These recipes serve up soups and stews seasoned with history—from Nathalie Dupree's Lowcountry Okra and Shrimp Gumbo to Summer Squash Soup with Black Pepper and Thyme, to Collard Greens with Pot Likker and Dumplings—offering us a glimpse of how people farmed, cooked, and continue to celebrate life over time.
- Brand: Chronicle Books
- ASIN: 145212485X
BRUNSWICK Sardine Fillets in Spring Water, No Salt Added, High Protein Food, Keto Food and Snacks, Gluten Free Food, High Protein Snacks, Canned Food, Bulk Sardines, 3.75 Ounce Can (Pack
BRUNSWICK Sardines In Spring Water No Salt Added are packed in pure spring water for a clean, natural taste—no sauce or added oil. At BUMBLE BEE Seafoods, practicing sustainability is an organizational imperative. As a seafood company, no single aspect is more important, or more central to, BUMBLE BEE Foods’ sustainability program than ensuring the responsible harvesting and management of seafood we provide to our consumers. BUMBLE BEE Seafoods was founded in 1899 by a handful of dedicated fishermen. Today, privately held and headquartered in the United States, BUMBLE BEE Seafoods is North America’s largest branded shelf-stable seafood company, offering a full line of canned and pouched tuna, salmon, sardines, and specialty seafood products marketed in the U.S. under leading brands including BUMBLE BEE, BRUNSWICK, SWEET SUE, SNOW'S, BEACH CLIFF, WILD SELECTIONS, BUMBLE BEE SUPERFRESH, and in Canada under the CLOVER LEAF brand. The BUMBLE BEE brand has established significant consumer awareness and loyalty based on the quality, nutritional value, and affordability of its products.
- Brand: Brunswick
- ASIN: B019YHTE92
- UPC: 066613000097
Still Life in Brunswick Stew: A Cherry Tucker
Cherry Tucker's in a stew. Desperate and broke, Cherry and her friend, Eloise, spend a sultry summer weekend hawking their art at the Sidewinder Annual Brunswick Stew Cook-Off. When a bad case of food poisoning breaks out and Eloise dies, the police brush off her death as accidental. However, Cherry suspects someone spiked the stew and killed her friend. As Cherry calls on cook-off competitors, bitter rivals, and crooked judges, the police get steamed while the killer prepares to cook Cherry's goose.
- ASIN: B00G004V2C
The Southern Cast Iron Cookbook: Comforting Family Recipes to Enjoy and
Timeless Southern Favorites, Classic Cast Iron CookingThere is nothing more American than southern cuisine cooked in cast iron. From fried grits and biscuits with gravy to chicken fried steak and gumbo, The Southern Cast Iron Cookbook takes you on a tasteful tour of the south.Never cooked with cast iron? The Southern Cast Iron Cookbook shows you everything you need to know. Discover how simple proper seasoning really is. Get tips for restoring old or heirloom cookware. Learn maintenance tricks that ensure your cast iron will last a lifetime.The Southern Cast Iron Cookbook includes:100 American Favorites—Learn to cook up beloved southern staples in over 7 chapters—breakfast, bread and biscuits, fixin’s, seafood, poultry, meat, and dessert.Recipes for Every Kitchen—This cast iron cookbook keeps it simple with recipes that only call for a small selection of cast iron cookware.Caring for Cast Iron—Keep your cookware in perfect condition with the help of detailed guides on seasoning, maintaining, and restoring cast iron.Bring real southern tastes home with The Southern Cast Iron Cookbook.
- ASIN: B0713RY5Z2
12 Bones Smokehouse: An Updated Edition with More Barbecue Recipes from Asheville,
Enjoy all the sought-after recipes from12 Bones Smokehousein Asheville, North Carolina, including their famous ribs, pulled pork, turkey, and chicken, plus iconic barbecue sauces like blueberry chipotle. When 12 Bones Smokehouse opened in Asheville, North Carolina, many doubted that it would succeed. From a squat building in a flood plain, the owners were serving up creative barbecue that wasn't 100 percent true to any single region. Yet more than a decade later, 12 Bones is a local institution that rivals the Biltmore Estate in popularity. In this newly updated edition of 12 Bones Smokehouse, you'll find recipes that draw inspiration from all over the South (and sometimes the North), from old family favorites to new recipes invented on a whim. You'll enjoy page after page of the classics as well as 12 Bones' most popular specials and desserts, including:12 Bones' namesake ribs, pulled pork, smoked chicken, and other meaty goodness;more sides than you could possibly finishpies, cookies, and even a cake or two to satisfy any sweet toothand—in this new edition—dozens of new recipes, including our best rib rubs and seasonal sauces!Spark the smoker and light up the grill; it's time to make the most flavorful meals you've ever had.
- ASIN: 0760362696
Spirit of the Harvest: North American Indian
The reissued James Beard and IACP award winner Spirit of the Harvest brings authentic Native American recipes into the modern home kitchen. This carefully researched cookbook presents 150 recipes from across the United States, incorporating many indigenous ingredients and traditional dishes from the Cherokee, Chippewa, Navajo, Sioux, Mohegan, Iroquois, Comanche, Hopi, and many other North American tribes. Each chapter is introduced by an expert on the region and discusses the cultures of major tribal groups, their diets, their ceremonial use of food, and the historic dishes they developed. Spirit of the Harvest celebrates the many cooking traditions that have stood the test of time and are still very much alive today.Praise for Spirit of the Harvest:“Those readers who are unfamiliar with the amazing natural bounty of food that this country provides . . . are in for a real surprise.” —Spirituality and Health “Most of us have scant knowledge about what might be called the original American cuisine. Beverly Cox and Martin Jacobs offer the book to right that wrong.” —Today’s Diet and Nutrition
- Brand: Brand: Stewart Tabori Chang
- ASIN: 1556701861
Freezer Meals in an Instant: 65 Delicious Freezer-Friendly Recipes for your Electric Pressure
Make ahead freezer meals have always been the most convenient and affordable weeknight dinner option for busy families. With Freezer Meals in an Instant, dinner is even more hands-off and hassle-free. The practicality and simplicity of make ahead freezer meals is undeniable. They are cheaper than fast food, faster than sitting in the drive thru, and the health and nutrition of these meals surpasses the other fast-food options out there. Freezer-meal fanatic, Erin Chase of MyFreezEasy, brings you a collection of delicious recipes that go straight from the freezer to the electric pressure cooker (Instant Pot.) She's unlocked the secret to the fastest possible meal at home by combining the convenience of freezer meals with the speed of the electric pressure cooker - it's a magical combination that will change they way you operate in the kitchen. In her first freezer meals cookbook, Freezer Meals in an Instant, Erin brings together her love of budget-friendly recipes with freezer-friendly ingredients, that stand up to the cooking power of the electric pressure cooker. These recipes included in this cookbook will help you spend less time in the kitchen, and more time doing what you love. They will help you eat healthier and save money on groceries too. Freezer Meals in an Instant incl...
- ASIN: 1985243695
The Colonial Williamsburg Tavern
The Colonial Williamsburg Tavern CookbookEvery year, millions of people visit Colonial Williamsburg's re-creation of eighteenth-century America for the ambience, the education, and the unparalleled experience of glimpsing our prerevolutionary past. Williamsburg's fascinating form of time travel encompasses not only the architecture and the artisans, but all the details of our rich cultural heritage, including the food. And The Colonial Williamsburg Tavern Cookbook presents that food, our nation's culinary heritage: from stews and slaws and soups to puddings and pies and pot pies--nearly 200 recipes in all. Focusing on Williamsburg's Southern roots and coastal proximity, the dishes owe their inspiration to the distant past, but their preparations have been tailored for contemporary palates--no need to run out and get some suet in which to cook your mutton over the open hearth.Here are perennial standbys such as Brunswick Stew, Standing Rib Roast with Yorkshire Pudding, Virginia Ham with Brandied Peaches, and Cream of Peanut Soup, as well as Spoon Bread, Lemon Chess Pie, and Mulled Apple Cider. There are also unexpected twists on age-old favorites, such as Oyster Po' Boys with Tarragon Mayonnaise, Oven-Braised Gingered Pot Roast, and Carrot Pudding Spiced with Cardamom.Just as the ...
- Brand: Brand: Clarkson Potter
- ASIN: 0609602861
It's a Brazealian Christmas: The
Mostly a joke. Gift given to friends and family for Christmas in 2015. It's here because "get you drunk fruit-cake" = money
- ASIN: 1519649851
- ASIN: B000S4S4SI
Best of the Best from Kentucky Cookbook: Selected Recipes from Kentucky's Favorite Cookbooks (Best of the Best State Cookbook Series) Kentucky Derby recipes
Winning recipes from Kentucky's finest cookbooks! Frosty mint juleps, delectable hot brown sandwiches, tasty bowls of everything-goes-in-the-pot burgoo, cool, refreshing benedictine spread...Kentucky creates memorable dishes that become signature recipes. From mountain-folk simple to white-tablecloth fancy, the Bluegrass State celebrates good food. It's all inside! Fifty-five of the leading cookbooks in Kentucky submitted some of their favorite recipes to make up this outstanding collection. -More than 350 of Kentucky's favorite recipes are included. -Contributing cookbooks are listed with ordering information. -A cross-referenced index makes finding recipes simple and easy. -Recipes are easy to follow and edited for clarity and taste. -Photographs, illustrations, and interesting facts about the state add to the enjoyment of the book. Recipes from the Kentucky Derby included! Best of the Best from Kentucky was among the first cookbooks in the acclaimed Best of the Best State Cookbook Series. We are pleased to offer this completely updated edition featuring all-new recipes from a new generation of fine cookbooks.
- Brand: Brand: Quail Ridge Press
- ASIN: 1893062740
Brunswick Stew: a story of a railroad family and a railroad
- ASIN: B000OTR9W4
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